Description:
Dolata’s Gajar Ka Achar is a flavorful, spicy, and tangy Punjabi-style carrot pickle made with farm-fresh carrots, mustard oil, and a unique blend of aromatic Indian spices. This homemade-style achaar is packed with traditional flavors, giving you the perfect balance of spice, tanginess, and crunch in every bite. Relish the authentic taste of ghar ka swaad with every meal!
Taste
- A delicious spicy, tangy, and slightly earthy flavor with the richness of mustard oil and the warmth of Indian spices.
Specialty:
- 100% Natural – No artificial colors or preservatives.
- Handmade using an authentic Punjabi recipe.
- Made with pure mustard oil for a rich and traditional taste.
- Sun-dried & naturally fermented for enhanced flavor.
- Perfect side dish for parathas, dal-rice, khichdi, and snacks.
Flavour:
- Spicy & Tangy with a mild sweetness from fresh carrots.
- The bold aroma of mustard oil, fenugreek, and asafoetida.
- Crunchy texture with a deep, rich spice blend.
Ingredients:
CARROTS, MUSTARD OIL, SALT, BLACK SALT, TURMERIC, RED CHILI POWDER, FENUGREEK SEEDS, MUSTARD SEEDS, FENNEL SEEDS, CUMIN SEEDS, ASAFOETIDA, SPICES, AND HERBS.
Ingredients Type:
- Nutrients: Rich in Vitamin A, fiber, and antioxidants.
- Pure Ingredients: Fresh carrots, mustard oil, and traditional spices.
- Vegetarian & Natural: 100% plant-based, no artificial preservatives.
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