Laswa ka Achar | Leswa Lesuda Pickle | Leswa Achar | Lesua Gunda Lisoda Achar | Lesua Pickle (400g)

Description:

Dolata’s Laswa ka Achar (Leswa/Lesuda Pickle) is a delicious and traditional Indian pickle made from fresh Lesua (Gunda/Lisoda), blended with aromatic spices and pure mustard oil. This tangy and spicy pickle is sun-dried and naturally fermented, ensuring an authentic homemade Rajasthani taste. Each bite is packed with rich flavors, making it a perfect accompaniment to parathas, dal-chawal, roti, and even snacks.

Taste

• A spicy, tangy, and slightly bitter-sweet flavor with a unique sticky texture that enhances every meal.

Specialty:

• 100% Natural – No artificial colors or preservatives.
• Handmade with traditional methods for an authentic homemade taste.
• Made with pure mustard oil for a bold and rich flavor.
• Sun-dried & naturally fermented for enhanced taste and longevity.
• Perfect side dish for Indian meals and snacks.

Flavour:

1. Bold, spicy, and tangy with a slightly sticky texture.
2. Infused with the rich aroma of mustard oil and traditional Indian spices.
3. A well-balanced mix of savory, tangy, and mildly bitter flavors.

Ingredients:

FRESH LESUA (LISODA/GUNDA), MUSTARD OIL, SALT, BLACK SALT, TURMERIC, RED CHILI POWDER, FENUGREEK SEEDS, MUSTARD SEEDS, FENNEL SEEDS, CUMIN SEEDS, ASAFOETIDA, APPLE CIDER VINEGAR, SPICES, AND HERBS.

Ingredients Type:

• Nutrients: Rich in antioxidants, fiber, and essential vitamins.
• Pure Ingredients: Fresh Lesua (Lisoda/Gunda), mustard oil, and premium spices.
• Vegetarian & Natural: 100% plant-based, no artificial preservatives.

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