Nimbu ka Achar 500g | Homemade Nimbu Achaar | Sweet Lemon Pickle | khatta Meeta Nimbu Ka achar

Description:

Dolata’s Nimbu ka Achar is a traditional khatta-meetha lemon pickle made with sun-ripened lemons, jaggery, and aromatic Indian spices. This homemade-style achaar is carefully crafted to bring out the perfect balance of sweet, tangy, and mildly spicy flavors, making it an irresistible accompaniment to any meal. Relish the nostalgic taste of ghar ka swaad in every bite!

Taste

• ‎A delightful sweet and tangy flavor with a mild spicy kick, perfectly blended with mustard oil and traditional spices.

Specialty:

• 100% natural – No artificial colors or preservatives.
• Handmade using an authentic Rajasthani recipe.
• Sun-dried and naturally matured for enhanced taste.
• Aids digestion and boosts immunity.
• Pairs beautifully with parathas, dal-rice, poori, thepla, and khichdi.

Flavour:

1. Sweet & Tangy with a hint of spice.
2. Rich aroma of mustard oil and roasted spices.
3. Infused with jaggery & rock salt for a deep, authentic taste.

Ingredients:

LEMONS, JAGGERY, SUGAR, MUSTARD OIL, SALT, BLACK SALT, TURMERIC, FENUGREEK SEEDS, CUMIN SEEDS, FENNEL SEEDS, ASAFOETIDA, YELLOW MUSTARD, SPICES, AND HERBS.

Ingredients Type:

• Nutrients: Rich in Vitamin C, antioxidants, and essential minerals.
• Pure Ingredients: Fresh lemons, jaggery, and hand-ground spices.
• Vegetarian & Natural: 100% plant-based, no artificial preservatives.

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